Natural Track Luge in 1 Minute
Unlike artificial luge tracks, natural tracks are adapted from existing mountain roads and paths.
Artificially banked curves are not permitted.
The track’s surface must be horizontal.
As the use of artificial refrigeration is forbidden, they are naturally iced. Natural track luge requires a completely different technique than on an artificial track.
At the start, the athletes gain momentum by “paddling”, dragging their hands on the ice to move forward. In order to drive around the tight flat corners, athletes use a steering rein, drag their hands and use their legs.
Braking is often required in front of curves and is accomplished by the use of spikes built on the bottom of the shoes. At the finish line, hundredths of a second decide over victory or defeat.